Calories, Calories, Everywhere!

The FDA is requiring all restaurant chains, convient stores and movie theaters to display the calorie content of their menu items beginning in November 2015. Some restuarants already do this, so it is not a new concept. However, my question is, is this a good idea? Will it promote healthier habits among Americans?

This article shows that in the past, calorie content has had no effect on consumers' decisions.

http://www.livescience.com/9306-nutrition-labels-menus-dont-alter-habits.html

In my opinion, posting solely calories on menus is not beneficial. As seen in the article above, it has had no effect on ordering habits in the past, and if it did change someone's mind about what to order, it is based only on calories! There is more to food that calorie content. What about the amount of protein? Omega 3 fatty acids? If calories are the deciding factor for a meal, then someone may order the iceburg lettuce salad-but gain absoletulty no nutrients! Avocado is higher in calories than lite mayo, but that doesn't make it healthier!

I believe people need to be more educated about nutrition and portion sizes, as well as listening to your body! If you go to a restuarant and order what your body truly wants, stopping when you are full, the numbers on the menu are not important.